It takes its name with the pastry it specializes in: A doughy Breton cake full of sugar and butter—you know, as all the best things are. I have been going here for years now and their selection just keeps getting better!! Think gooey, barely-contained pie or tart fillings alongside fat and sticky cinnamon rolls.
- See 20 traveler reviews, 21 candid photos, and great deals for Montreal, Canada, at Tripadvisor. We already have this email. Special occasions call for their fondant-covered personalized cakes they dish out at a quick turnover rate.Oozing classic French charm, Chez Fred is a little slice of Paris on this side of the Atlantic. We offer the best cupcakes in Montreal! These are the pastries you bring to a dinner party when you really want to impress your host, show off in front of them, or both.Once a cult favourite, Au Kouign Amann is now widely recognized for its charms both here and abroad. Cases in point: her gluten-free pecan tartelets and raw chocolate cranberry squares.A Chinatown staple, Harmonie pumps out signature sweets like Hong Kong style egg tarts and sesame buns filled with bean paste. Zoom in to see updated info.Looking to expand your search outside of Montreal? That’s not to say that they don’t also do European classics however, as their baguettes, brioche, croissants and more are all executed exceptionally well.ArHoMa’s Hochelaga boutique would be a gem in its own right thanks to the decadent desserts created on site, but the shop has the added bonus of being stocked with additional pastries and breads from La Fabrique Arhoma, ‘the factory’ which also supplies bread to grocery stores around Montreal. Try to go on a Saturday, there is a whole bunch of fresh pastries and different cake creations of the day to choose from. No time to make dessert? Just make sure to grab a few of their pastries while you’re at it.A relative newcomer to the Montreal bread and pastry scene, Automne Boulangerie opened in 2016 to a hell of a lot of fanfare, and for good reason: The duo behind Automne—baker Julien Roy and chef Seth Gabrielse—favour simple, seasonal, quality ingredients and it shows. Best Crab Cakes in Montreal, Quebec: Find 9,468 Tripadvisor traveller reviews of THE BEST Crab Cakes and search by price, location, and more. Turns out he knows his way around non-Jewish classics too, from croissants to sweet brioche. Anyone that is going to a party must bring a cake from here; my suggestion to anyone is to try the Crepe cake! In addition to an assortment of sweets and breads, this bakery also stocks a selection of cheeses and sandwiches, making this is the only stop you’ll need to make on the way to your impromptu picnic in the nearby Parc La Fontaine (aside from the SAQ, of course).The butter-heavy offerings at this friendly chain of bakeries with locations on Mont Royal, Rachel and Masson include Breton pastries and croissants.
Look for breads incorporating flavours like choco-sesame or sesame and tamari.Another sweet spot in the Plateau, Fous Desserts is primarily known for its French pastries—the croissants, plain and almond, are stellar—but the bakery keeps things interesting with a slight Japanese influence like its delectable matcha cake. In a city chock-full of boulangeries, the simplest of Automne’s offerings still manage to stand out, whether it’s baguettes or croissants.This bakery’s Mexican influence—evident in items like the concha, a sweet bread roll with a crunchy shell—sets it apart from the traditionally European bakeries that dominate the scene in Montreal. Further east in Hochelaga-Maisonneuve, Les Gourmandises de Marie-Antoinette offers French-style pastries, chocolates and macarons.
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