If you live in Pennsylvania Dutch Country you know exactly what I am talking about.
It was not what I was expecting and kind of blew up my taste buds.
Bring the contents of the pot to a boil once more and add the onions, carrots, and meat. Salt and pepper to taste PA Dutch make something similar with a crust. 578,447 suggested recipes. Afterward, add approximately 2 cups of water to the broth.
how long should i leave the mix to simmer after all the ingredients are added? Be sure not to overdo the thyme or poultry seasoning. If you don’t have a mason jar a fork or whisk and bowl will do. Mavis, I would like to pin this recipe but can’t seem to find a pin thingy anywhere. We would like to send you notifications of the best and newest recipes.
I normally do it with chicken, but now I’ll have to try this. You can mix everything up, throw it in the oven and then go about your morning routine while it’s cooking.
Not in my house!! Delish! Add corn and potatoes. A boiled crust, therefore, it is ‘slippery’. COPYRIGHT © 2019 - 2020 KIM GUZMAN AND 24BITE®, Add remaining ingredients except cooking spray, Pour egg mixture in pie plate and level off with spatula as needed, Bake 45 minutes or until toothpick comes out clean, No Crust Easy Quiche Recipe: Ham and Asparagus. Once you have the egg mixture, it’s time to get creative. This post originally was published in April 2012. After that, cover the pot once more and let its contents set for 15 minutes. Put the hambone in a large Dutch oven pot and fill 3/4 of it with water. it can’t be a pie if there is no pastry crust. Try the Spinach Mushroom Quiche too.
Grew up in PA and my grandma and great great aunt (both Pa Dutch) would make this… was amazing … yes in the south and some other country folk will call it ham dumplings soup… but I was always excited when I saw my grams making this… :), it is amazing… Pa dutch call it Pot pie … those from the south may call it ham and dumplings… it is much like ham scallop potato dish just more broth and homemade noodles with it, Sarah… substitute The ham for whole chicken leg quarters and it will basically be a chicken and dumplings dish… the noodles are ideally the same as dumpling noodles… you can use the same recipe above add a tsp of baking powder and replace water with almost double the milk and you can avoid the rolling and make it drop dumplings, Ham is already fully cooked .. if you do want take the ham you already have … cube it up and you can make ham stock from a ham hock … or if you want there are ham soup bases you can buy at the store… I prefer the brand Better than Bouillon … it is made from concentrated ham … but boiling already cooked ham will only give a hint of ham flavor… the bulk of your flavor will come from the skin and bone of the ham… so a ham hock, ham shank or ham base would be best in a pinch, I usually cook the potatoes until almost fork tender , then add the green beans at that time and begin to add the noodles stirring so they do not stick… fresh noodles take about 5-10 mins to cook through.
Add the cut-up potatoes and ham to the simmering stock.
Easy Ham and Cheese Quiche is a rich and cheesy quiche that can be eaten for breakfast, lunch, or dinner. Using just a 3/4 cup of Bisquick means that you don’t need a pre-made pie crust shell. 2 cups frozen mixed veggies. Add the cut up potatoes and ham to the simmering stock. Stir in ham and check for seasoning. It was truly the best pot pie I ever had. For more information, please see my disclosure policy. These affiliate links help support this site. This looks delicious. Pie Crust Mini-Panzerotti …
Made in the Pennsylvania dutch tradition of slippery ham pot pie where there is a boiled dough instead of a top flaky crust. If you have 1 hour, good for you. All rights reserved. That makes it super fast to prepare. Be sure to put extra flour on your work surface to avoid sticking.
It’s perfect for using up leftover Easter ham. if you cook it just perfect for your servings , the carry over cooking will then overcook the leftovers … so cook al dente or to the tooth and the next day leftovers will be a bit softer :). Percent Daily Values are based on a 2000 calorie diet.
11 Comments. The more ham you have the more ham you will have in your pot pie.
Ham and Cheese Pie Crust Recipes 583,755 Recipes. Cut 3 or 4 slits with a knife in the middle to let steam escape. i don’t know how y’all do it in Pennsylvania, but down here in the south we call dumplins, dumplins, and pies, pies. I need to find a good chicken and dumplings recipe. Add the seasonings- salt, pepper, thyme, and … Add the potatoes, celery ribs, and pie crust/noodles. I read and followed the instructions carefully and I made it deliciously! Do you have one Jessica? I love the idea of cheese in general! I did mine for 5 hours but that is just because I had the time. To that custard base, I’ve added the EXTRAS: You can get as creative as you want with these EXTRAS. If you are wondering what to do with your leftover Christmas ham I truly hope you give this leftover ham recipe a try.
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